Catering
FOR CATERING CALL
617-354-3296
Delicious finger food (sold by the hundred)
Cod Cake
Bolinho de bacalhau
Baked Cheese Bread
A mixture of cheeses and tapioca flour (gluten free)
Delicious food (sold by portion)
FISH MOQUECA
Our signature dish! A fish stew with fresh tomatoes, onions,
cilantro, olive oil and annatto as natural color.
cilantro, olive oil and annatto as natural color.
Fish and Shrimp Moqueca
Fish, Shrimp and Mussels Moqueca
Shrimp Bobó
Shrimp cooked in a cream made of cassava, fresh tomatoes,
onion, cilantro, coconut milk and palm oil.
onion, cilantro, coconut milk and palm oil.
Seafood Rice
Rice, shrimp, squid, mussels, herbs and coconut milk.
Seafood Pie (Torta Capixaba)
A delicious pie made with salted cod-fish, crab meat,
mussel shrimp, heart of palm, onions and cilantro.
Topped with beaten eggs, onions and olives.
mussel shrimp, heart of palm, onions and cilantro.
Topped with beaten eggs, onions and olives.
Seafood Delight (Mariscada) A Must Try!
Shrimp, crabmeat, mussel, squid with cilantro,
tomatoes, onions and coconut milk.
tomatoes, onions and coconut milk.
Cod Capixaba (Bacalhau a Capixaba)
Desalted cod fish cooked in coconut milk,
onions tomatoes, cilantro hard boiled eggs, plantain and olives.
onions tomatoes, cilantro hard boiled eggs, plantain and olives.
Fried Fish Filet
Pieces of white fish seasoned and breaded in a Brazilian style.
Feijoada Brazilian National Dish
Black beans stew, desalted dried meat, fresh beef and
pork meat, bacon, sausage and pork ribs
pork meat, bacon, sausage and pork ribs
Tropeiro Beans
Cooked red beans with bacon, sausage, fried eggs,
collard greens and cassava flour.
collard greens and cassava flour.
Roast Pork Loin
Marinated in wine, lemon juice, rosemary and with
an exotic taste of light spice house sauce.
Dried or fresh fruit is used as decoration.
an exotic taste of light spice house sauce.
Dried or fresh fruit is used as decoration.
Beef
Brazilian style, with wine sauce.
Chicken Strogonoff Brazilian Way!
Chicken breast sauté in a sauce of light cream of milk and herbs;
mushrooms, palm heart and corn. Served with potatoes sticks.
mushrooms, palm heart and corn. Served with potatoes sticks.
Chicken Fricassee
Chicken tender marinated in white
wine, lemon Juice , province herbs, paprika. Grilled then
topped with a sauce made with the marinated juice, onion
cream cheese, parmesan cheese, parsley and tomatoes.
wine, lemon Juice , province herbs, paprika. Grilled then
topped with a sauce made with the marinated juice, onion
cream cheese, parmesan cheese, parsley and tomatoes.
Baked Chicken Leg Quarters
Overnight marinated in herbs and wine.
Salpicão
A salad made of peas,
carrots, green apple, corn, chicken, raising, mayo
and potato sticks.
carrots, green apple, corn, chicken, raising, mayo
and potato sticks.
Empadão
Chicken or vegetarian pie
Empadão
Shrimp Pie
Vegetarian Plantain / Tofu Moqueca.
Fresh tomatoes, cilantro, onions, olive oil and annatto
used as a natural color.
used as a natural color.
Vegetarian Bobó or Stroganoff
Vegetarian Plantain Lasagna
White cream, fried plantain, 2 chesses & Oregano,
Contains milk.
Contains milk.
Vinaigrette
Fresh onions, green pepper, tomatoes,
vinegar, lime juice and olive oil.
Good with roast beef or BBQ.
Add Eggplant on your Vinaigrette
vinegar, lime juice and olive oil.
Good with roast beef or BBQ.
Add Eggplant on your Vinaigrette
House Salad
Greens, tomatoes, onions, black & green olives,
green pepper, corn, palm of hearts and
our special house dressing.
green pepper, corn, palm of hearts and
our special house dressing.
Fried Yucca (Cassava)
Served with our delicious house Sauce (option with dried beef or sausage. Ask for price)
Collard Green
Seasoned and sautee
Fried Plantain
Ripe and Sweet. It’s sooo good!
Farofa
Seasoning Yucca flour
White Rice
Black Beans
PRICE SUBJECT TO CHANGE WITHOUT NOTICE.