A mixture of cheeses and tapioca flour (gluten free)
Delicious food (sold by portion)
Small (Up to 8 p) Medium (Up to 15 p) Large (Up to 25 p)
Our signature dish! A fish stew with fresh tomatoes, onions,
cilantro, olive oil andannatto as natural color.
Fish and Shrimp Moqueca
Fish, Shrimp and Mussels Moqueca
Shrimp cooked in a sauce made of cassava cream, fresh tomatoes,
onion, cilantro, coconut milk and palm oil.
Rice, shrimp, squid, mussels, herbs and coconut milk.
Seafood Pie (Torta Capixaba)
A delicious cake made with salted cod-fish, crab meat,
mussel shrimp, heart of palm, onions and cilantro.
Topped with beaten eggs, onions and olives.
Seafood Delight (Mariscada) A Must Try!
Shrimp, crabmeat, mussel, squid with cilantro,
tomatoes, onions and coconut milk.
Cod Capixaba (Bacalhau a Capixaba)
Desalted cod fish cooked in coconut milk,
onions tomatoes, cilantro hard boiled eggs, plantain and olives.
Fried Fish Filet
Pieces of white fish seasoned and breaded in a Brazilian style.
Feijoada Brazilian National Dish
Black beans stew, desalted dried meat, fresh beef and
pork meat, bacon, sausage and pork ribs
Cooked red beans with bacon, sausage, fried eggs,
collard greens and cassava flour.
Roast Pork Loin
Marinated in wine, lemon juice, rosemary and with
an exotic taste of light spice house sauce.
Dried or fresh fruit is used as decoration.
Brazilian style, with wine sauce.
Chicken breast sauté in a sauce of light cream of milk and herbs;
mushrooms, palm heart and corn. Served with potatoes sticks.
Chicken tender marinated in white
wine, lemon Juice , province herbs, paprika. Grilled then
topped with a sauce made with the marinated juice, onion
cream cheese, parmesan cheese, parsley and tomatoes.
Baked Chicken Leg Quarters
Overnight marinated in herbs and wine.
A salad made of French cut green beans,
carrots, green apple, corn, chicken, raising, mayo
and potato sticks.
Chicken or vegetarian pie
Vegetarian Plantain / Tofu Moqueca.
Fresh tomatoes, cilantro, onions, olive oil and annatto
used as a natural color.
Vegetarian Bobó or Stroganoff
Vegetarian Plantain Lasagna
White cream, fried plantain, 2 chesses & Oregano,
Fresh onions, green pepper, tomatoes,
vinegar, lime juice and olive oil.
Good with roast beef or BBQ.
Add Eggplant on your Vinaigrette
Greens, tomatoes, onions, black & green olives,
green pepper, corn, palm of hearts and
our special house dressing.
Fried Yucca (Cassava)
Served with our delicious house Sauce (option with dried beef or sausage. Ask for price)